Job Chef - Aanuka Beach House, Coffs Harbour

Join a coastal dining destination and showcase your culinary creativity!

Aanuka Beach House, a stunning venue located just steps from the sand in Coffs Harbour, is currently seeking a passionate and experienced Chef to join our kitchen team. We offer a fresh, modern Australian menu and a relaxed beachside dining experience.

What we’re looking for:
An enthusiastic Chef with strong kitchen experience, creativity, and a love for coastal cuisine. You will work closely with the Head Chef to deliver consistent quality, manage kitchen operations, and maintain high food standards.

Key Responsibilities:

• Prepare, cook, and present high-quality dishes across various sections of the kitchen
• Assist in planning menus, daily specials, and seasonal updates with a focus on fresh, local ingredients
• Maintain strict hygiene, food safety, and OH&S standards in the kitchen
• Monitor stock levels and assist with ordering and inventory control
• Work collaboratively with the kitchen and front-of-house team to ensure smooth service
• Train and mentor junior kitchen staff to support a positive team culture

What you’ll bring:

• Proven experience as a Chef in a fast-paced kitchen environment
• Excellent time management and communication skills
• Ability to work under pressure and lead by example
• Flexibility to work across weekends, evenings, and public holidays

Permanent full time role with a starting salary between $75K - $80K (plus super).

If you believe you would be a good fit for our team, please send your resume and contact details to the details attached.